If you’re looking to change your lunchtime routine or simply just want to get out of the office, take some time to stop by Adelaide Eats in downtown Toronto. For it’s third year, the second floor terrace of Adelaide Place (150 York Street) has been turned into a food lover’s paradise. From now until July 28, you will find a variety of different food vendors to satisfy your appetite. The market is open on weekdays, and on Monday through Wednesday from 11 a.m. until 3 p.m. and on Thursday and Friday from 11 a.m. until 9 p.m. Enjoy every moment of summer and those sunny days by having lunch outdoors at this downtown food destination.

I was thrilled to attend on the first evening to try samples from each vendor. To start off, I opted for red wine sangria, which was a refreshing start to the evening. As for the food, I started with the fried chicken sandwich at District 28. The crispy chicken is topped with a dill pickle, mango slaw, chipotle maple aioli, and Tahitian treat BBQ sauce, sandwiched between a fresh brioche bun. The sweet, savoury, and spicy flavours all pair very well together and make for a really tasty sandwich.